Description
Disc-Flex
Supplement Facts
| two vegetable capsules contain: | |
|---|---|
| vitamin D3 | 400 i.u. |
| vitamin K2 (as menaquinone- 7) | 10 mcg. |
| hydrolyzed type II collagen complex (chicken sternal cartilage) | 500 mg. |
| providing: | |
| hydrolyzed type II collagen | 300 mg. |
| glucosamine HCl (crab, shrimp) | 500 mg. |
| l-carnosine (beta-alanyl-l- histidine) | 75 mg. |
| alpha lipoic acid (thioctic acid) | 50 mg. |
| devil’s claw (Harpagophytum procumbens) extract (root)(standardized to contain 5% harpagosides) | 150 mg. |
| boswellia serrata extract (gum resin)(standardized to contain 70% boswellic acids) | 100 mg. |
| grape (Vitis vinifera) seed extract (standardized to contain 92% oligomeric proanthocyanidins) | 50 mg. |
| vitamin C (as ascorbyl palmitate) | 20 mg. |
Contains dairy, soy
2–4 per day, in divided doses, with meals.

