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When our body cells use oxygen, they naturally produce free radicals (by-products) which can cause oxidative damage. Antioxidants are nutrients in our foods which can prevent or slow the oxidative damage to our body. Antioxidants act as “free radical scavengers” and may prevent the risk of cancer, and repair the damage done by these free radicals.
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Health Remedies has merged with its sister site, Integrative Psychiatry, in order to better serve you.
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