D'Adamo Personalized Nutrition Eat Right 4 Your Type (hardcover) is the international bestseller by Dr. Peter D'Adamo, continues to change the way we eat and live. Dr. D'Adamo's groundbreaking medical and genetic research reveals that blood type is the key to your biochemical uniqueness. When you eat right for your type, your body responds the way nature intended.
With more than 4 million copies in print, translated into and voted one of the "Ten Most Influential Health Books of All Time, "EAT RIGHT FOR YOUR TYPE has made a lasting mark in the field of diet and nutrition, with a simple, effective formula: 4 blood types; 4 individual diet plans.
Blood Type O thrives on a lean, high protein diet.
Blood Type A thrives on a primarily vegetarian diet.
Blood Type B thrives on a mixed diet of meat, fish and dairy.
Blood Type AB thrives on a modified vegetarian diet.
EAT RIGHT 4 YOUR TYPE has won praise from leaders in nutritional and genetic science, as well as popular celebrities, including Jennifer Lopez, Cheryl Tiegs, Hugh Grant, Elizabeth Hurley and Ellen DeGeneres. Millions of followers confirm the reason for its success: It works.
About the Manufacturer
Some of the benefits of using North American Pharmacal Right For Your Type products:
- A Superior Philosophy of Employment. When you know specific information about your biochemical individuality, using supplements can become much more effective. For example, in blood type A, the absorption of certain minerals is enhanced by pairing them with specific amino acids.
- Proper Dosage. Many supplements have unnecessary high doses of nutrients, introducing the risk of supplement overdose at one end, and wastefulness at the other. When we target supplement design to the individual, it assures not just the effective dose, but rather the proper dose: the minimum amount necessary to do the job.
- Unstinting Quality. I've been designing and testing natural products for over three decades. Over the years I've seen many changes; small, artisan-based companies that took pride in their delivery, education and techniques being replaced by corporate systems indistinguishable from any other industry, staffed by people who would just as soon sell you a mobile phone contract. Under these circumstances cost-cutting becomes company policy. But does the cost-cutting lead to loss of quality? Very often. At NAP we just don't think that way. These are the same supplements that I give my kids, prescribe to my patients, and take myself. Larch is a good example. Most larch products in the marketplace are food-grade, with a high gum content. NAP always uses nutraceutical grade larch.
- Science Based. Quality involves much more than just delivering what is promised on the label. For example, NAP uses a sea-plant derived calcium to make its PHYTOCAL series of individualized multiminerals. It is only found in one location in the ocean off the Beara Peninsula, in South Western Ireland. Our sea calcium grows for around five years in the crystal clear, pollution-free Atlantic waters, absorbing minerals and nutrients from the sea. The seaweed then falls to the ocean bed, where it becomes calcified. Local tidal patterns wash and gather it into one deep bed, the location of which is known to only a few people. We were the first company to market larch arabinogalactan (ARA6), now a staple of natural immune enhancement, almost twenty years ago.
- Education, Not Marketing. Many stores will not stock NAP products because they consider the educational curve 'too steep.' Why spend an hour with a client explaining lectins (and perhaps educating yourself) when the vitamin E and calcium on the shelf just sell themselves? We strive to deliver high quality educational content with our products. Our customer service folks are enthusiastic followers of the diet themselves. When you see an NAP product on a store shelf, that's the sign of a store that is really interested in taking the time to help people.