Pure Encapsulations Olive Leaf extract 500 mg 60 vcaps. The Mediterranean olive tree, Olea europaea, defends itself against bacteria, fungi, parasites and insects through eutrophic compounds it produces. Its leaf extract is popular in herbal and folk remedies and has benefited individuals for 150 years. The active nutrient in the olive leaf is oleuropein, a phenolic glucoside (structurally classified as an iridoid). The olive leaf also contains the bioflavonoids rutin, luteolin, and hesperidin, which work synergistically with oleuropein to enhance its natural activity.
This pharmaceutical grade olive leaf extract contains the highest concentration (20%) of oleuropein available, and provides natural protection and a healthy environment for cells, without suppressing immune system function or harming beneficial microflora.
Olive Leaf extract
|each vegetable capsule contains:
|(Olea europaea l.) extract
|(standardized to contain min. 15% oleuropein)
1–2 capsules per day, in divided doses, with meals.
About the Manufacturer
At Pure Encapsulations, ingredient quality and manufacturing excellence are their most important priorities. They manufacture their supplements in their own state-of-the-art facility in Sudbury, Massachusetts. Every step of the manufacturing process exceeds the requirements for nutritional supplement manufacturing. Each piece of equipment used in the manufacture of Pure Encapsulations supplements is dismantled and sterilized before each production run. Pure Encapsulations was founded by practicing physicians who were seeking the highest quality hypo-allergenic supplements for their patients.